Gluten-Free Recipes
Plant-based recipes made with alternatives to wheat flour such as almond, cassava, and oat flour. All of these recipes are egg-free and most are dairy-free or easily made vegan.
Check out my favorite Easy Lentil Tacos, Black Bean Quinoa Burgers, or comforting Quinoa Tomato Red Pepper Soup for gluten-free dinner ideas.
Plus, my decadent Dark Chocolate Tarts & Brownie Skillet Cookie are both delicious gluten-free dessert ideas!
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Greek Tofu & Rice Bowls
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Raspberry Overnight Oats
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Crispy Teriyaki Tofu & Broccoli
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Crispy Smashed Potato Salad
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Savory Yogurt Bowls
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Tuscan "Marry Me" Butter Beans
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Wild Rice Pilaf
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Arugula Pear & Pistachio Salad
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Vegan Sweet Dumpling Squash Soup
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Vegan Sweet Potato Lentil Kale Stew
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Cucumber Edamame Salad
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Burst Tomato Basil Butter Beans
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Matcha Overnight Oats
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Creamy Lemon Garlic Butter Beans
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Crispy Pan Fried Tofu
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Carrot Cake Overnight Oats
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Baked Maple Pecan Pears
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Gochujang Tofu
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Roasted Potato Lentil Salad
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Mediterranean Hummus Bowls
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Crispy Smashed Potatoes with Chimichurri
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One-Pot Lentil Soup
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Potato Apple Harvest Hash
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Baked Cinnamon Sugar Apples
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Vegan Stuffed Portobello Mushrooms
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Vegan Caramelized Onion Mashed Potatoes
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Homemade Apple Butter
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Apple Pie Overnight Oats
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Banana Bread Overnight Oats
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Lemon Curd Overnight Oats
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Pumpkin Pie Overnight Oats
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Vegan Cobb Salad
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Vegan Yogurt Ranch Dressing
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Vegan Tzatziki
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Pesto Quinoa Bowl (Vegan & GF!)
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Vegan Blueberry Nectarine Crisp
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The Best Vegan Nachos
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Vegan Tofu Crumbles
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Watermelon Lemon Mint Popsicles
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Vegan Asparagus Risotto
