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    The Vegan Dessert eBook

    pictures of recipes with text overlay "the vegan dessert ebook by ShortGirlTallOrder".

    With 12 brand new and exclusive vegan dessert recipes, this mini ebook is perfect for beginner and experienced bakers alike!

    Buy Now

    What's Included:

    • A detailed page of baking essentials you will need for this ebook!
    • 5 new vegan cookie recipes including olive oil pistachio chocolate chunk cookies, iced old-fashioned oatmeal cookies, strawberry pie cookies, frosted sugar cookie bars, and chai spiced snickerdoodles.
    • 4 new vegan cake & crisp recipes including a cinnamon roll snacking cake, caramel apple upside down cake, pumpkin pie crisp, and a chocolate vanilla marbled loaf cake.
    • 3 new no-bake desserts including peanut butter Oreo cheesecake cups, edible brownie batter, and apple pie parfaits.
    • Every recipe includes recipe tips, storage notes, and measurements in both grams/ml and cups/tablespoons/teaspoons.
    • The best part? Absolutely no ads or affiliate links- just well-tested & delicious recipes!

    These are 12 eggless & dairy-free recipes you are DEFINITELY going to want to try.

    picture of peanut butter oreo cheesecake, apple cake, pumpkin pie crisp, and olive oil chocolate chunk pistachio cookies.

    *Please note that due to the downloadable nature of this ebook, no refunds will be offered after purchase.*

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    picture of girl with curly hair holding a spoon of food.

    Hi, I'm Megan! I believe eating plant-based food can be enjoyable for everyone. Eating plants doesn't have to be hard and it certainly shouldn't be boring. I am here to help you on your journey to eating food you actually feel good about and to make cooking at home fun again! 

    More about me →

    Follow SGTO:

    Early Fall Favorites:

    • pan of muffins with streusel topping and apple slices on top
      Vegan Apple Streusel Muffins
    • bowl of butternut squash apple soup with coconut cream, sourdough croutons, and fresh thyme on top
      Vegan Butternut Squash Apple Soup with Sourdough Croutons
    • plate of caramelized onion roasted garlic pasta alongside an onion, and garlic cloves with fresh thyme on top.
      Vegan Caramelized Onion & Roasted Garlic Pasta
    • two cinnamon sugar donuts stacked on top of eachother with a bite missing from the top donut
      Baked Vegan Apple Cider Donuts
    • two cookies topped with a gooey apple pie filling propped against each other.
      Vegan Apple Pie Cookies
    • bowl of stew with 3 dumplings and vegetables like carrots, mushrooms, onion, celery, and thyme.
      Vegan Dumpling Stew
    picture of girl with curly hair holding a spoon of food.

    Hi, I'm Megan! I believe eating plant-based food can be enjoyable for everyone. Eating plants doesn't have to be hard and it certainly shouldn't be boring. I am here to help you on your journey to eating food you actually feel good about and to make cooking at home fun again! 

    More about me →

    Follow SGTO:

    Early Fall Favorites:

    • pan of muffins with streusel topping and apple slices on top
      Vegan Apple Streusel Muffins
    • bowl of butternut squash apple soup with coconut cream, sourdough croutons, and fresh thyme on top
      Vegan Butternut Squash Apple Soup with Sourdough Croutons
    • plate of caramelized onion roasted garlic pasta alongside an onion, and garlic cloves with fresh thyme on top.
      Vegan Caramelized Onion & Roasted Garlic Pasta
    • two cinnamon sugar donuts stacked on top of eachother with a bite missing from the top donut
      Baked Vegan Apple Cider Donuts
    • two cookies topped with a gooey apple pie filling propped against each other.
      Vegan Apple Pie Cookies
    • bowl of stew with 3 dumplings and vegetables like carrots, mushrooms, onion, celery, and thyme.
      Vegan Dumpling Stew

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