Once those hot spring days start to come and summer is on the horizon, all I want to eat are all the fresh grain salads. Grain salads are truly the best because they usually require very little cooking, are great as leftovers, and can feature any ...
All Recipes
Vegan Tahini Banana Bread
If there is one thing I can bake every weekend and never get sick of it's a slice of really good banana bread. This Vegan Tahini Banana Bread isn't just any banana bread though! In addition to being absolutely delicious it's also refined-sugar free, ...
7 Ingredient Vegan Funfetti Sugar Cookies
I did a thing and made THE BEST VEGAN FUNFETTI SUGAR COOKIES EVER! Not to mention they happen to be super simple and only 7 ingredients. Okay, ready for sprinkle cookies already: *Blog post originally shared February 19,2018 and updated May ...
Vegan Blueberry Vanilla Scones
One of the best parts of Spring is when blueberries are back in season. Can we agree on that?! Let's be honest, the only thing better than eating ripe sweet blueberries is baking with them...and the best way to bake with them is in these Easy Vegan ...
Vegan Eggplant Lentil Curry
What's your ultimate comfort food? To me, it's honestly a toss up between chocolate chip cookies & a big bowl of warming curry! Making curry is a staple in our house because it's quick, nutritious, and can pretty much be made with any vegetable ...
Frozen Strawberry Rhubarb Margaritas
Are you team margarita on the rocks or team frozen margarita? Personally, I'm a fan of both, but when I want a cocktail that is just a bit more fun I ALWAYS crave a frozen margarita. That's why I'm so excited to bring you these absolutely delicious ...
Vegan Earl Grey Cupcakes with Blueberry Lemon Frosting
Not only are these cupcakes topped with the prettiest blueberry frosting, but they also happen to be so incredibly delicious too. Baking these cupcakes with earl grey and bergamot pairs perfectly with this rich blueberry lemon frosting. So let's jump ...
Vegan Matzo Ball Soup
Let's all just admit that the best part of Passover is Matzo Ball Soup! Now, if you're like me and you can't eat eggs, or if you just choose to eat a vegan diet, then you are likely missing this staple for your Passover Seder. Well, I am here to tell ...
Vegan Lemon Butter Pasta with Peas & Charred Leeks
Who else here loves a creamy, buttery, lemony pasta?! I'm all about putting lemons into desserts, but lately, I've been craving that lemony taste for dinner too. I'm a huge fan of adding lemon zest to everything I cook, but this dish goes one step ...
Vegan Matcha Black Sesame Sticky Buns
If you are a fan of matcha, then you should know that it pairs amazingly with black sesame! The first time I ever had matcha in a baked good I was blown away by how well the sweet balanced the grassy notes of matcha. Then, I stumbled upon black ...