Plant-Based Eats & Vegan Treats
This Vegan Pear & Persimmon crisp not only features two of the best fruits of Fall, but also happens to be gluten-free, refined sugar-free, and nut-free too. Basically the perfect dessert to satisfy everyone’s dietary needs around the table this Holiday season! I’m ready to get baking: If you’re like me and you’re feeling a…
I have a new obsession in my life and it is PAPAYA! If you’re also a fan of papaya, then you know the only thing that makes it even more delicious is fresh lime juice on top. I took this flavor pair one step further and turned it into the most delicious vegan popsicle recipe….
It’s the first week of Fall which means it is officially soup season… Wahoo! I’m pretty much convinced blended creamy soups are the new smoothie bowls, so I will be diving headfirst into this trend and decorating my soup bowls along the way. I can’t wait for you to try this absolutely delicious and savory…
