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    Home » All Recipes » 30 Minutes or Less

    30 Minute Recipes

    Looking for easy plant-based recipes you can make in 30 minutes or less? With a mix of easy dinner ideas, breakfast, snacks, and even cocktails- there are so many quick recipes to make!

    Try the Vegan Chai Pancakes for breakfast, the Vegan Gnocchi Soup for lunch or dinner, and Vegan Red Velvet Cupcakes for dessert! Don't forget to check out recipes with 10 ingredients or less next.

    a frozen peach cocktail garnished with peach slices and mint on top

    Peach Mint Frosé

    Vegan Coconut Cupcakes

    bowl of pasta with burst cherry tomatoes, basil, vegan parmesan, and two forks

    Vegan Tomato Basil Pasta

    plate with a biscuit filled with layers of coconut cream, vanilla strawberries, and a flower on top

    Vegan Strawberry Shortcake

    a purple smoothie bowl with blueberries, granola, and pansy flowers on top

    Blueberry Lemon Smoothie Bowl

    Vegan Banana Blender Pancakes

    a kiwi mint margarita with a kiwi slice on top and fresh mint garnish

    Kiwi Mint Margarita

    two bowls of carrot lentil soup with a slice of bread, cilantro, hemp seeds, and a swirl of coconut cream on top

    Carrot Lentil Ginger Soup

    a martini cocktail glass filled with a lemon drop with a dried lemon slice and dried lavender spring as garnish

    Lavender Lemon Drop Martini

    a bowl of spinach tofu ricotta with parsley on top

    Vegan Tofu Ricotta

    Southwest Tofu Scramble

    hand lifting up a doughnut from a pile of donuts

    Vegan Champagne Donuts

    large biscuit on a plate

    The Best Vegan Biscuits

    plate of pasta with brussel sprouts and lemon wedge with a glass of white wine

    Vegan Brussel Sprout Tahini Pasta

    a bowl of soup with chickpeas, carrots, orzo, dill, and fresh lemon wedges on top

    Vegan Lemon Orzo Chickpea Soup

    two green smoothies in glasses with green apple slices and kale surrounding them

    Kale Apple Smoothie (Vegan)

    a bowl of soup filled with tomato, gnocchi, spinach, basil, and a piece of sourdough bread

    Vegan Tomato Gnocchi Soup

    plate full of crinkled chocolate cookies with flaky sea salt on top

    Vegan Salted Espresso Brownie Cookies

    close up overhead shot of pile of pumpkin chocolate chip cookies

    Vegan Pumpkin Chocolate Chip Cookies

    a large stack of pancakes with yogurt and star anise on top being drizzled with maple syrup

    Vegan Vanilla Chai Pancakes

    a clear glass filled with sweet potato smoothies with pumpkin pie spice sprinkled on top

    Sweet Potato Pie Smoothie (Vegan)

    two watermelon strawberry smoothies with watermelon wedge on top with slices of fresh watermelon on side

    Strawberry Watermelon Smoothie (Vegan)

    strawberry jalapeno margarita in a glass with lime sugar rim and fresh strawberry on top

    Strawberry Jalapeño Margaritas

    two bourbon cocktails with apple slices and thyme

    Apple Thyme Bourbon Smash

    a bowl of penne with lemon sauce, asparagus, and basil

    Vegan Asparagus Chickpea Pasta

    two pina colada smoothies in pineapple shaped glass

    Vegan Piña Colada Smoothie

    a pan of lo mein noodles with tofu, snap peas, carrots, peppers, cabbage, and green onions

    Vegan Lo Mein with Tofu

    brownie in mini skillet with ice cream and chocolate sauce on top

    Vegan Gluten-Free Skillet Brownie

    bowl with chickpea tomato spinach curry and cilantro and lime on top

    Chickpea Tomato Spinach Curry

    baked chickpeas with cilantro being scooped off a baking sheet

    Roasted Sriracha Chickpeas

    a plate full of broccolini with lime wedge and flaky salt

    Spicy Lime Broccolini

    wire rack filled with banana walnut muffins and a glass of milk

    Vegan Banana Nut Muffins

    a cocktail glass filled with muddled blackberries, vodka, soda water, and mint

    Blackberry Lemonade Mojito

    bliss balls stacked on a plate rolled in hemp seeds

    Chocolate Mint Bliss Balls (Vegan, GF, Protein Balls)

    chocolate chip pancakes covered in chocolate sauce with a bite taken out

    Vegan Chocolate Chip Pancakes

    a bowl of fried rice with vegetables like edamame, carrot, onion, and peas

    The Best Vegan Fried Rice

    two green breakfast smoothies with spinach, blueberry, banana, hemp seeds

    Green Breakfast Smoothie

    red velvet cupcake in open cupcake liner with cream cheese frosting and sprinkles

    Vegan Red Velvet Cupcakes

    cauliflower alfredo pasta with lemon and parsley on top in three bowls

    Vegan Cauliflower Alfredo

    two glasses of blood orange mimosas with a pitcher and mint

    Blood Orange Mint Mimosas

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    Hi, I'm Megan! I believe eating plant-based food can be enjoyable for everyone. Eating plants doesn't have to be hard and it certainly shouldn't be boring. I am here to help you on your journey to eating food you actually feel good about and to make cooking at home fun again! 

    More about me →

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    • bowl of linguine with spinach, artichokes, basil, and toasted pine nuts
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    • stack of carrot cookies topped with cream cheese frosting and pecans with top cookie missing a bite.
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    • a martini cocktail glass filled with a lemon drop with a dried lemon slice and dried lavender spring as garnish
      Lavender Lemon Drop Martini

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