Here at SGTO, baking with lemons is one of our FAVORITE things to do which is why I went ahead and compiled a list with 12 of my favorite Vegan Lemon Dessert Recipes!
All of these lemon-flavored desserts are made with real lemon juice and are the perfect citrus dessert for any occasion. Who is ready to go out and buy all the lemons and make these eggless lemon desserts tonight?!
The Best Vegan Lemon Desserts
12 of the BEST Vegan Lemon Dessert Recipes- keep scrolling to read more and discover the recipes!
Soft and chewy Lemon Sugar cookies that are vegan, dairy-free, eggless, and full of lemony flavor! With easy ingredients and only 30 minutes of chill time- this is a lemon dessert recipe you will fall in love with.
This lemony tart has the absolute best creamy texture, sweet and flavorful crust, and is also gluten-free for a treat everyone can enjoy!
Has there ever been a more epic duo than lemon and poppyseed? I think not! These soft & fluffy muffins use applesauce to create a moist and delicious breakfast treat. Plus, you better believe we pour a simple lemon glaze on top.
Lemon Curd AND Sweet Rolls in one?! Can we say YUM! Such a delicious lemony brunch treat!
Three layers of soft & fluffy lemon lavender cake paired with vegan lemon curd and a lemon lavender buttercream frosting! This 6-inch 3-layer cake recipe is a more advanced recipe, but it is SO worth the extra effort- especially for a special occasion!
These donuts are made with sweet and slightly tart lavender and lemon-infused sugar and topped with a light glaze for the best baked vegan donuts you have ever tasted! You will need a donut pan to make this recipe as the donuts are baked, but I linked my favorite in the post!
Move over Starbucks because this soft & moist Vegan Lemon Loaf Cake is topped with a sweet and zesty lemon icing for the ultimate lemon dessert!
This Lemon Oat Ice Cream is SUPER creamy and doesn't need coconut to be creamy, vegan, AND gluten-free. A definite summer must-make!
These cupcakes are so light, delicate, and delicious! Baking with olive oil gives this lemon cake such a moist and tender crumb and the vanilla-specked frosting (made with real vanilla bean!) compliments these lemon cupcakes perfectly.
These creamy lemon oats are layered with homemade lemon curd and topped with blueberries for a delicious healthier dessert (or even breakfast!)
One of my very first lemon recipes on SGTO was this 5-ingredient vegan lemon curd. It's the perfect mix of sweet and tangy and stores incredibly well in the fridge. I like to use it as a filling in cake recipes, in tarts, or even as a fun pancake topping for brunch.
With a sweet lemon cake batter, swirls of homemade wild blueberry jam, and vegan whipped cream, it is truly the perfect light & fluffy cake for Summer!
I truly hope you love these dairy-free & Vegan Lemon Dessert Recipes! If you're looking for even more dessert recipes, check out the rest of SGTO's Vegan Desserts next!
-TSG
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