Smashed Potatoes
Crispy
Recipe
Ingredients:
Directions
Cut potatoes in half & boil in heavily salted water until you can pierce with a fork.
Recipe
Directions
Add the potatoes to a tray, coat with oil & spices, and bake until crispy.
Recipe
Directions
While the potatoes are baking, make the chimichurri.
Recipe
Directions
Top the baked crispy potatoes with chimichurri.
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