Sticky Buns

Vegan

Flour Vegan butter Sugar Brown sugar Vanilla

Ingredients

Dry yeast Cinnamon Grated carrots Pecans

Directions

Make the sticky bun dough. Cover the bowl and let the dough rise.

Directions

While the dough rises, make the sticky bun syrup and carrot sugar filling.

Directions

Roll out the dough and evenly spread the filling on top. Roll the dough tightly and trim the ends.

Add the syrup and pecans to a pan and place the buns on top.

Directions

Directions

Bake the sticky buns in the oven. 

Directions

Remove from the oven and immediately flip onto a large pan so syrup is on top.

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Full Recipe

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