Lemon Pasta
Vegan
Ingredients:
Directions
Add the leeks, avocado oil, garlic powder, salt, pepper, & chili flakes to a baking tray.
Directions
Bake the leeks at 400F 15-20 minutes and cook the pasta.
Directions
Add the almond milk, vegan butter, lemon juice, lemon zest, nutritional yeast, & garlic powder to a pan.
Directions
Simmer in pan 5-8 minutes.
Directions
Add in the pasta, peas, charred leeks & mix together.
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