Toffee Matzo Crack
Chocolate
Recipe
Ingredients:
Directions
Line a tray with matzo and set aside.
Recipe
Directions
Melt butter and brown sugar and simmer to make the toffee.
Recipe
Directions
Cover the matzo with the toffee, then bake in the oven for 10 minutes.
Recipe
Directions
Remove from the oven and cover with chocolate chips while warm.
Recipe
Directions
Spread the melted chocolate evenly over the toffee.
Recipe
Directions
Top with pecans and flaky sea salt. Then refrigerate until it hardens.
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