Lentil Stew
Vegan
Shallots Garlic Mushrooms Carrots Green lentils Cumin Paprika Turmeric
Ingredients
Salt & pepper Coconut milk Vegetable broth Tomato paste Lime juice Kale Oil
Directions
Sauté the shallot & garlic in oil.
Add in mushrooms & carrots and cook until browned.
Directions
Directions
Add in lentils & spices and toast about 1 minute.
Directions
Next, add coconut milk & vegetable broth and cook until thick and creamy.
Reviews
"I love this stew! I served it over baked potatoes and it was amazing!
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